Pizza is usually a classic meal on the menu of most restaurants. However, there are a few different ways you can order your pizza depending on the crust that you like and the toppings that you enjoy. Here are a few tips for making a simple pepperoni pizza whether it’s at home or at a restaurant.
Dough
When dough is made for a pepperoni pizza in Washington County, OR, it usually has a base of warm water and yeast. Once the dough has risen, it’s either tossed in the air or pulled on a flat surface until it’s the shape that it needs to be for the pizza.
Sauce
The sauce is an important component of pizza. Most sauces are made with fresh tomatoes as well as herbs and spices that give it flavor. You can also add a small amount of olive oil, which can give the crust a bit of a crunchy texture once it’s baked.
Topping Away
After making the base of pepperoni pizza in Washington County, OR, the toppings are added so that all of the flavors blend together. Pepperoni and other meats are often added first. Slices of vegetables including mushrooms, peppers, and onions are then added. Top the pizza with cheese so that it can melt over all of the other ingredients. This is where you can get creative as there are numerous ingredients that you can choose from ranging from those that are traditional to those that are a bit uncommon, such as pineapple or anchovies.
When you want a delicious piece of pizza, contact Papa’s Pizza Parlor to place your order.
